24 Sep Century Eggs & Tiger Skin Peppers: A Superb Sichuan Pairing
Posted at 12:53h
in Blog
Have you ever gone to an authentic Chinese food market? If yes, you've likely seen "century eggs." Also known as "hundred-year-old" or "thousand-year old" eggs, some describe their appearance as akin to dinosaur eggs. Covered in clay and rice hulls, many mistakenly think the eggs are...